FRIDAY LUNCH
Spring y’all, this winter of almost snow scares is beyond us. We have like three’s of this until the dread of Summers heat approaches. Take advantage Friday 3/21/25 we are offering 4 course $59 Pre Fixe menu focused on SPRING!!! Reservations are highly suggested for this very rare day.
March Lunch
First
Cress Salad
crawfish, leeks & new potatoes
Or
Strawberries & Spring Alliums
chevré, pepper jelly
Second
Sweet Potato Gnocchi
Smokey Rogue River Bleu
Or
Farro Risotto
sorrel & morel
Third
Roasted Chicken Thigh
mushy peas, za’atar
Or
Carolina Flounder
artichokes, capers & wine
Fourth
Lemon Meringue Mousse Cake
Or
Milk Chocolate Cheesecake
