FRIDAY LUNCH

Spring y’all, this winter of almost snow scares is beyond us. We have like three’s of this until the dread of Summers heat approaches. Take advantage Friday 3/21/25 we are offering 4 course $59 Pre Fixe menu focused on SPRING!!! Reservations are highly suggested for this very rare day.

March Lunch

First

Cress Salad

crawfish, leeks & new potatoes

Or

Strawberries & Spring Alliums

chevré, pepper jelly

Second 

Sweet Potato Gnocchi

Smokey Rogue River Bleu

Or

Farro Risotto

sorrel & morel

Third

Roasted Chicken Thigh

mushy peas, za’atar

Or

Carolina Flounder

artichokes, capers & wine

Fourth

Lemon Meringue Mousse Cake

Or

Milk Chocolate Cheesecake