FRIDAY LUNCH
Spring has Sprung, clocks are back and the season is upon us in full swing! Take advantage; Friday 4/18/25 we are offering 4 course $59 Pre Fixe menu focused on SPRING!!! Reservations are highly suggested for this very rare day.
April Lunch
First
Fish & Bread
preserved tuna, olive oil, ramps
Or
Lentil ‘Stew’
mussels, curry, lime leaf
Second
Spring Vegetables & Olive Tapenade
frito misto style
Or
Rice & Figs
basmati, roasted broccoli, za’atar
Third
Almond Crusted Fish
Or
Swordfish with Artichokes & Mustard
Dessert
Chocolate Flourless Cake
Or
Vanilla Bean “Modern” Brulee
